In the news
Animal Alternative makes a platform play in the growing market of cultured meat
TECHCRUNCH
WhAT WE’RE UP TO
WE JOINED PANACEA STARS, A DE-NOVO MULTI-PHASE FRAMEWORK FOR SUPPORTING SUCCESSFUL, HIGH-IMPACT SCI-ENTERPRISES AT THEIR EARLY STAGES OF DEVELOPMENT IN THE WORLD'S MOST PROMISING DEEP SCIENCE CLUSTER IN OXFORD.
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CO-FOUNDER CLARISSE BEURRIER DISCUSSES SUSTAINABLE CELL-BASED MEAT MANUFACTURING STRATEGIES ON THE LUCY CAVENDISH PODCAST AT THE UNIVERSITY OF CAMBRIDGE.
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CO-FOUNDER, YASH MISHRA, SHARES ABOUT HIS JOURNEY FOUNDING A STARTUP AT A TALK HOSTED BY THE UNIVERSITY OF CAMBRIDGE ALT PROTEIN PROJECT
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CO-FOUNDER, YASH MISHRA, PROPOSES THAT CULTURED MEAT WILL BE THE NEXT BIG REVOLUTION AT TEDxCAMBRIDGE UNIVERSITY
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WE JOINED THE ALTERNATIVE PROTEIN ASSOCIATION TO HELP MAKE UK A WORLD LEADER IN ALTERNATIVE PROTEINS
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CO-FOUNDER, CLARISSE BEURRIER, DISCUSSES THE COMMERCIAL VIABILITY OF CULTURED MEAT AT THE FUTURE OF PROTEIN PRODUCTION SUMMIT
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